Oxford White vs Toasted Mauve
Both from Benjamin Moore's palette. Hue-wise, Oxford White belongs to the white-yellow family and Toasted Mauve to the pink-red family. Oxford White (LRV 87) reflects noticeably more light than Toasted Mauve (LRV 32), a difference of 55 points that becomes especially apparent in rooms with limited natural light. Oxford White runs warm while Toasted Mauve is decidedly red, which means they'll respond very differently to warm vs cool light sources. With a ΔE of 42.5, the contrast is hard to miss. These aren't variations on a theme — they're two different answers to the same question. Below, 5 simulated room previews show how each color reads at scale — real-room photos will be added as they become available.
Color Details
Oxford White vs Toasted Mauve Simulated Comparison
5 simulated room previews — drag the slider on each to see Oxford White on one side and Toasted Mauve on the other.
Digital color is approximate. These simulations are generated from the manufacturer's hex values and overlaid on grayscale room photos — your screen's calibration, brightness, and viewing angle all affect how they render. Before committing to either color, test physical samples in your own space under the light you actually live with.
More Oxford White comparisons
See how Oxford White stacks up against other well-photographed colors across different brands and tones.
